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Honey Chipotle Carrots

6/4/2016

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Ingredients:
Ingredients:
1 bunch carrots. Washed and trimmed.
2 cloves garlic crushed
3 Tbsp honey/chipotle rub*
2 Tbsp Olive Oil
2 Tbsp honey
Salt and pepper to taste
2 Tbsp seasonal herbs chopped (For Garnish)

Method:
Preheat oven to 425 degrees. Toss carrots in the olive oil/crushed garlic followed by the honey/chipotle rub. (*Sub chili powder if you do not have honey/chipotle rub and add dash cayenne pepper for extra spice.) Add the salt and pepper and toss again. Add the honey and mix well. Lay carrots out flat on baking sheet. Cook for 30­-45 minutes depending on desired outcome. The full 45 will make for dark and crispy carrots. Garnish immediately with herbs. Chives, basil, parsley, cilantro.
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    Author

    Ali Price

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Root 5 Farm 
Danielle Allen & Ben Dana
2340 US Route 5 North
Fairlee, Vermont 05045

(802) 923-6339
danielle@root5farm.com
ben@root5farm.com
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Root 5 Farm grows certified organic vegetables and delivers throughout the Upper Valley May-December.
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  • HOME
  • About Us
    • Meet your Farmers
    • Our Farming Practices
    • Employment Opportunities
    • Newsletters
  • CSA Membership
    • About our CSA Shares
    • Customizing Your Share
    • Pick Up Locations
    • Pricing & Share Sizes
    • A-Z Vegetable Index
    • Root 5 Farm Recipes
    • Local Partners
    • CSA Member Log-In
  • CSA Sign Up
  • Find our Products
    • Restaurants & Stores
    • Powerkraut™
    • Specialty Products
  • Contact Us