ROOT 5 FARM
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Brrrr!

12/15/2016

 
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With sub-zero temperatures in the forecast we harvested the last of our greens for the season this week from under the protection of our cold frame and high tunnels. We'll have some beautiful kale and spinach for our final CSA shares next week. We've also been busy buttoning up and protecting all our crop storage spaces to keep thousands of pounds of carrots, beets, and cabbage, and over 40 barrels of kraut and kimchi safely in storage through the winter. 
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We'll have a full table at the Farmers' Market on Saturday at Tracy Hall in Norwich from 10-1pm. Come stock up on delicious local foods for your holiday meals. Try our crispy kohlrabi, snappy carrots, amazing kale, the darkest green spinach, and the sweetest sweet potatoes! We have a plethora of seasonal recipes on our website to help inspire your next meal!
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Thinking back to sunnier times... we're sending you warm wishes from our crew to yours for a happy holiday season! Thank you for your continued support and an incredible season in 2016!

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Root 5 Farm 
Danielle Allen & Ben Dana
2340 US Route 5 North
Fairlee, Vermont 05045

(802) 923-6339
danielle@root5farm.com
ben@root5farm.com
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©Root 5 Farm LLC 2022 All Rights Reserved
Root 5 Farm grows certified organic vegetables and delivers throughout the Upper Valley May-December.
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  • HOME
  • About Us
    • Meet your Farmers
    • Our Farming Practices
    • Employment Opportunities
    • Newsletters
  • CSA Membership
    • About our CSA Shares
    • Customizing Your Share
    • Pick Up Locations
    • Pricing & Share Sizes
    • A-Z Vegetable Index
    • Root 5 Farm Recipes
    • Local Partners
    • CSA Member Log-In
  • CSA Sign Up
  • Find our Products
    • Restaurants & Stores
    • Powerkraut™
    • Specialty Products
  • Contact Us